Gaya APA
Wallace, Carol A, Sperber, William H, Mortimore, Sara E. (2011).
Food safety for the 21 st century : managing HACCP and food safety throughout the global supply chain (Ed. 1).
USA:
Willey-Blackwell.
Gaya Chicago
Wallace, Carol A, Sperber, William H, Mortimore, Sara E.
Food safety for the 21 st century : managing HACCP and food safety throughout the global supply chain.
Ed. 1
USA:
Willey-Blackwell,
2011.
Text.
Gaya MLA
Wallace, Carol A, Sperber, William H, Mortimore, Sara E.
Food safety for the 21 st century : managing HACCP and food safety throughout the global supply chain.
Ed. 1
USA:
Willey-Blackwell,
2011.
Text.
Gaya Turabian
Wallace, Carol A, Sperber, William H, Mortimore, Sara E.
Food safety for the 21 st century : managing HACCP and food safety throughout the global supply chain.
Ed. 1
USA:
Willey-Blackwell,
2011.
Print.